Our Spring Sale Week is here for 7 days only, until 31st March. Book selected hotels in Japan, Guam, and Saipan at up to 25% off — with an additional 5% off for IHG One Rewards members. From Golden Week to summer and the festive season, don’t miss this chance to plan your next unforgettable trip.

A graduation-themed cake set to enhance your special celebration. Available for a limited period only. Please visit our lounge to savour this special moment and experience the essence of spring.

An exclusive one-night wine dinner celebrating the world of Champagne Bollinger.An exceptional selection of Bollinger’s finest cuvées, guided by official Bollinger Ambassador Mr. Shinbo, paired with an exquisite French menu by Michelin-starred Chef Shibahara of Pierre.An evening of timeless sophistication and extraordinary harmony.

We are delighted to present our sakura sweets collection, inspired by the beautiful arrival of spring. From the delicate fragrance of plum and sakura to the pleasant bitterness of matcha and the elegance of rosé champagne, each treat captures the very essence of the season. We invite you to sit back and savour a truly special spring moment with our finest sweets.

Head Chef Shibahara skillfully draws out the essence of seasonal ingredients, presenting the exquisite flavours of spring. Savour our spring menu, where dedication and passion are woven into every dish.

NOKA Roast & Grill celebrates the arrival of spring with a menu abundant in Japan’s finest seasonal ingredients. We have incorporated the flavours of the season throughout, expressing “Japanese Spring” in NOKA’s distinctive style.