SPECIAL OFFERS & EVENTS

InterContinental Osaka is your destination of celebrations throughout the year, a world of inventive entertainment, culture, and art. Discover our exciting offers to these exceptional experiences.

Throughout the year we offer numerous opportunities to enjoy special culinary and celebratory events in our restaurants, bars, and fine facilities. Combine these with luxury accommodations and amenity for unforgettable experiences in elegance, entertainment, and luxury at InterContinental Osaka.

Chapel Concert — Arias & Tastes: A Feast for the Senses

Experience an enchanting concert in our chapel, twice selected among Japan’s 100 Most Breathtakingly Beautiful Chapels, featuring mezzo-soprano Michiko Hayashi and pianist Maho Ishino. Beneath soaring seven-metre-high ceilings, lose yourself in a truly extraordinary musical experience that transcends the everyday. Following the concert, please enjoy dinner at Specialty Restaurant Pierre or Signature Restaurant NOKA Roast & Grill.

May 27, 2026 ~ May 28, 2026
Menu Etoile

Pierre has been listed as a one-star restaurant in the 2026 Michelin Guide Kyoto-Osaka, marking ten consecutive years of recognition. This achievement is a reflection of the continued support of our guests. We invite you to celebrate with us through “Menu Etoile,” a two-week limited course offered in gratitude.

May 18, 2026 ~ June 1, 2026
Spring Menu

Head Chef Shibahara skillfully draws out the essence of seasonal ingredients, presenting the exquisite flavours of spring. Savour our spring menu, where dedication and passion are woven into every dish.

OLIVIER LEFLAIVE & VALENTIN LEFLAIVE

A special Winemakers’ Dinner with Olivier Leflaive of Burgundy and Valentin Leflaive of Champagne. Valentin Leflaive joins us in person to share his passion for Champagne-making, paired with a specially crafted menu by Michelin-starred restaurant Pierre.

June 23, 2026
PRIVATE ROOM PLAN

Our guaranteed private room plan ensures a tranquil dining experience for your enjoyment.

Private Dinner Plan with a Glass of Sparkling Wine

Savour a seven course seasonal menu at our speciality restaurant, Pierre, featuring the signature dish “Olive Beef” alongside the finest seasonal ingredients.