A graduation-themed cake set to enhance your special celebration. Available for a limited period only. Please visit our lounge to savour this special moment and experience the essence of spring.

An exclusive one-night wine dinner celebrating the world of Champagne Bollinger.An exceptional selection of Bollinger’s finest cuvées, guided by official Bollinger Ambassador Mr. Shinbo, paired with an exquisite French menu by Michelin-starred Chef Shibahara of Pierre.An evening of timeless sophistication and extraordinary harmony.

Head Chef Shibahara skillfully draws out the essence of seasonal ingredients, presenting the exquisite flavours of spring. Savour our spring menu, where dedication and passion are woven into every dish.

As the season brings out the finest sweetness of strawberries, we have crafted a delightful menu that celebrates their charm — not only through elegant desserts, but also savoury creations featuring these sweet and tangy berries.

NOKA Roast & Grill celebrates the arrival of spring with a menu abundant in Japan’s finest seasonal ingredients. We have incorporated the flavours of the season throughout, expressing “Japanese Spring” in NOKA’s distinctive style.

Embrace the charm of the winter season with our exquisite collection of strawberry-inspired sweets, crafted with an abundance of fragrant, fresh strawberries.