Make this Christmas truly memorable with the enchanting sweets of InterContinental Osaka.We are delighted to present three festive creations: a shortcake made with luscious Amaou strawberries, a delicate Buche de Blanche, and the indulgent Noël Festive Selection—a luxurious set combining both cakes with the refined flavours of Framboise Pistache. Share a heart-warming and joyful moment […]

At adee Lounge & Bar, we are delighted to welcome Ms. Marina Kishida, the winner of the “Diageo World Class Japan Final 2025”, for an exclusive one-night guest bartender event. Guests are invited to enjoy four original cocktails crafted by Ms Kishida, featuring premium spirits from Diageo, one of the world’s leading purveyors of fine […]

Indulge in a special Christmas at Pierre, the speciality restaurant recognised with one Michelin star for nine consecutive years. Head Chef Yoshitaka Shibahara presents an exclusive Christmas menu, where refined French techniques meet the finest seasonal ingredients. For lunch, savour a course featuring premium Wagyu beef, while dinner presents an exclusive eight-course French menu showcasing […]

On December 24 and 25, NOKA Roast & Grill presents a special festive buffet for two nights only. The table is graced with a variety of exquisite main dishes, including Wagyu beef braised in red wine and Japanese pork porchetta. The carving station offers the indulgence of succulent roast beef and traditional roast turkey. To […]

At NOKA Roast & Grill, an elegant full buffet awaits, presenting refined dishes from appetisers to exquisite desserts. The selection features fresh fish Dugleré, delicately grilled Kyoto Hiyoshi pork, and pasta enriched with the depth of a luxurious shellfish bisque cream. At the carving station, enjoy the theatre of premium Roasted Japanese Kuroge Wagyu and […]

We are delighted to present two limited-edition Christmas cocktails, designed to capture the festive spirit of the season. Serenade offers a sophisticated blend of chocolate and espresso, delivering a truly romantic flavour, while Sleigh Bell evokes the magic of Christmas Eve with the sparkle of Champagne and the vibrant hue of raspberries. Celebrate your special […]

Selling Period December 1- 25, 2025 (11:00 am – 8:00 pm) 1st Floor Patisserie STRESSED  Menus Pistachio and Fig Stollen JPY 2,500 《Limited in quantity》 A luxurious Christmas stollen, crafted with a rich pistachio marzipan centre and generously studded with the gentle sweetness of figs. The nutty depth and natural fruitiness unfold elegantly on the palate, bringing a […]

Celebrate a special New Year’s Eve at adee Lounge & Bar, overlooking the dazzling nightscape of Osaka. Enjoy unlimited Champagne and signature cocktails, complemented by a buffet-style canapé selection. With live performances adding to the luxurious atmosphere, welcome the new year in style. Share this unforgettable experience with friends, family, and loved ones, and make […]

We are delighted to present two seasonal cocktails crafted with the finest Shine Muscat grapes at the peak of their sweetness. Muscat Martini – A refreshing harmony of muscat’s vibrant sweetness and the creamy smoothness of cheese, offering a uniquely indulgent experience. Muscat Sour – A sophisticated creation blending the rich character of pisco with […]

In collaboration with “Ma”, a Kyoto-based tea house, we are pleased to present our limited-edition seasonal matcha cake, Midori, available at Patisserie STRESSED and Lounge 3-60. Patisserie STRESSED also offers a selection of matcha beverages to complement your experience. Savour the rich and nuanced flavours of autumn at your leisure.  Dates September 29 – November […]