Welcome the New Year in elegance at NOKA Roast & Grill, with a sumptuous full buffet curated for the season. Indulge in seasonal appetisers and fresh salads, alongside a seafood station featuring crab and shrimp. Highlights include roasted Wagyu beef and sea bass in a Pie Crust, prepared with finesse. To ensure the whole family enjoys the occasion, a children’s menu featuring favourites such as omelette rice and gratin is also available. Celebrate this exceptional moment with family and loved ones, and create memories to cherish.
Dates
December 31, 2025 – January 4, 2026
*Festive Full Buffet is available on December 20 -23 & 26 -30, 2025
*Christmas Full Buffet is available on December 24 & 25, 2025
Price
Lunch
12:00 p.m. – 3:00 p.m. (2:30 p.m. Last Order)
JPY 12,000 per person / JPY 6,000 per child aged 6-12 years old
Dinner (Two-hour seatings)
5:00 p.m. -10:00 p.m. (9:00 p.m. Last Order)
1st seating 5:00 p.m. – 7:00 p.m. or 5:30 p.m. – 7:30 p.m
2nd seating 7:30 p.m. – 9:30 p.m or 8:00 p.m. – 10:00 p.m
JPY 18,000 per person with a glass of champagne / JPY 7,700 per child aged 6-12 years old
Menu
■Appetizer
- Marinated Salmon with Beets and Orange
- Pâté de Campagne
- Japanese Pork Rillette
- Charcuterie Selection Jambon de Savoie, Saucisson Sec
- Buckwheat Crepe Roll
- Marinated Winter Yellowtail with Radish and Yuzu
- Basque-Style Omelette
- Alsatian Quiche
- Crab and Cauliflower Blancmange
- Chirashi Sushi 《Dinner only》
■Soup
- Today’s Chef’s Recommended Soup
■Main
- Seasonal Fish Dugléré Style
- Japanese Porchetta with Balsamic Glaze
- Slow cooked Wagyu in a Burgundy Red Wine Sauce
- Poulet Vallée d’Auge
- Oven Baked Rack of Lamb with Rosemary
- Pasta with Lobster Bisque Cream Sauce 《Dinner only》
- Kuroge Wagyu Hachis Parmentier
- Choucroute with Pork Sausage and French Mustard
- Roasted Brussels Sprouts and Potatoes
■Carving Station
- Roasted Japanese Kuroge Wagyu with Truffle Sauce
- Sea Bass in a Pie Crust
■Seafood Station
- Crab / Shrimp / Scallops / Mussels / Tuna 《Tuna available at dinner only》
■Kids Menu
- Kids Omelette with Rice
- Kids Gratin
- Kids French Fries
- Kids Juice
■Dessert
- Strawberry Shortcake
- Marquis Chocolate
- Mixed Berries Mousse Cake
- Strawberry Tart
- Fromage Blanc and Strawberry Tart
- Classic Chocolate
- Strawberry Millefeuille
- Dark Chocolate Pudding
- Strawberry Panna Cotta
- White Chocolate Mousse Berry Compote
- Canelé with Crème Diplomate
- Strawberry Biscoff Tiramisu
- Mixed Dried Fruit Cake
- Gingerbread Cookies
- Festive Ice Cream Cart
- Machedonia
- Chocolate Fountain and Condiments 《Dinner only》
And more
Terms & conditions
- Menus are subject to change without advance notice.
- For Year end & New year dinner full buffet reservations, a 100% cancellation fee will apply from 3 days prior to the booking date.
- One child up to 5 years old per adult is free. Additional children up to age 5 will be charged a child’s price.
- Prices are inclusive of consumption tax and subject to 15% service charge.
- Image is for illustration purposes.
For inquiries
Tel: +81-6-6374-5700