We are delighted to present a seasonal afternoon tea that highlights the rich and gentle bitterness of matcha. Delicately crafted sweets, infused with refined Japanese touches, are complemented by savoury items reflecting the flavours of autumn. Reservations from 6:30 pm are also available, offering you the opportunity to savour the refined beauty of the evening.
Dates
29 September – 30 November 2025
Time
11:30 a.m. – 8:30 p.m. (3 seatings)
1st seating 11:30 a.m. – 1:30 p.m. or 12:00 p.m. – 2:00 p.m.
2nd seating 2:00 p.m. – 4:00 p.m. or 2:30 p.m. – 4:30 p.m.
3rd seating 4:30 p.m. – 6:30 p.m. or 6:30 p.m. – 8:30 p.m.
Price
JPY 5,900 per person
JPY 8,000 per person, including one glass of Champagne
*Includes coffee and tea
Menu
SAVOURY
- Millefeuille with Duck
- Autumn Sea Bream and Yuzu Tartar
- Quiche with Chestnuts and Thick-Cut Bacon
- Matcha Roll with Shrimp
SWEETS
- Fig Scone with Clotted Cream and Jam
- Matcha Pudding and Brown Sugar Jelly
- Matcha Praline Truffle
- Matcha Mousse and Apricot with Anise Flavour
- Matcha Tart with Orange Confiture
ADDITIONAL MENU (Available at an additional charge, to be enjoyed alongside your afternoon tea)
- Affogato
- Matcha Affogato
- Scone (1 Piece)
Terms & conditions
- Reservations are accepted up to 6pm one day in advance.
- Prices are inclusive of consumption tax and subject to 15% service charge.
- Menus are subject to change without advance notice.
- If there is something to confirm about the food, the restaurant may contact you directly.
- Please note that we do not take reservations except for Afternoon Tea.
- Image is for illustration purposes.
For inquires
Tel：+81 6 6374 5700