Make this Christmas truly memorable with the enchanting sweets of InterContinental Osaka.
We are delighted to present three festive creations: a shortcake made with luscious Amaou strawberries, a delicate Buche de Blanche, and the indulgent Noël Festive Selection—a luxurious set combining both cakes with the refined flavours of Framboise Pistache.
Share a heart-warming and joyful moment with your loved ones as you savour these exquisite treats.
Booking Period
October 1 – December 19, 2025
Pick-up Period & Venue
December 21-23 & 25, 2025 (11:00 am – 8:00 pm) 1st Floor STRESSED
December 24, 2025 (11:00 am – 8:00 pm) 2nd Floor Banquet room
Terms & conditions
- Online credit card pre-payment is required for reservation.
- Cancellations made on or after December 20th will incur a full charge.
- The below items are subject to a reduced tax rate. Prices include 8% sales tax.
- Menus are subject to change without advance notice.
- Image is for illustration purposes.
Amaou Strawberry Shortcake
This delightful shortcake, perfect for Christmas, offers a blissful harmony of rich fresh cream and carefully selected sweet and tangy Amaou strawberries. Showcasing the true flavours of each ingredient, it is a classic yet special Christmas cake, simple in its essence but elegantly presented.
12cm round JPY 6,500 《Limited in quantity》
A soft, moist white sponge cake is rolled with rich mascarpone cream and a refreshing strawberry mousse. The exterior is generously coated with a luxurious cream made from Valrhona’s white chocolate, Opalys, creating a beautiful Bûche de Noël reminiscent of a snowy landscape.
12㎝×8㎝ JPY 5,500 《Limited in quantity》
Featuring an Amaou Strawberry Shortcake, a Bouche de Blanche, and the refined Framboise Pistache—a pistachio mousse layered with the refreshing tartness of raspberries.
These three exquisite cakes are beautifully presented together in a single box, creating a luxurious festive set.
JPY 6,000 《Limited in quantity》