During the Obon period, we are delighted to present a special buffet-style menu for a limited time. Indulge in a wide array of dishes from appetizers to mains and desserts which is perfect for both family gatherings or an intimate get-together with friends.
Dates
9 – 17 August 2025
Price
Lunch Noon – 3:00 p.m. (2:30 p.m. Last Order)
JPY 7,500 per person
Dinner 6:00 p.m. – 9:00 p.m. (8:30 p.m. Last Order）
JPY 7,500 per person
Inclusive of
Appetizer, Main and Dessert buffet with coffee or tea
Menu
■Appetizer
- Pear and Mozzarella Cheese Salad
- Tuna Poke with Crispy Wontons
- Watermelon and Feta Cheese Salad
- Salmon Terrine
- California Roll
- Grilled Vegetables with Balsamic Glaze
- Roast Pork, Prunes, Mustard
- Amberjack Ceviche
And more
■Soup
- Today’s Chef’s Recommended Soup
■Main
- Roasted Fresh Fish Passion Fruit
- Choppino Tomato Seafood Soup
- Grilled Hiyoshi Pork, Blue Cheese
- Grilled Lamb Chops Pomegranate Mint
- Salmon and Spinach Quiche
- Mushrooms and Vegetables Ajillo
- Penne with Chicken Alfredo Sauce
■Carving Station
- Roast Kuroge Wagyu Beef Onion Sauce, Salt, Yuzu Pepper
- Grilled Seafood Shrimp, Grilled Whole Squid
■Kids Menu
- Curry and Rice
- French Fries
- Mini American Dog
- Juice
■Dessert
- Hibiscus Tea and Peach Mousse
- Peach Melba
- Pear and Pistachio Banana Bread
- Earl Grey and Vanilla Mousse with Red Peach Confiture
- Peach Trifle
- Greek Yoghurt and Peach Parfait
- Donut Tree (Sugar, Dark Chocolate, white Chocolate)
And more
Terms & conditions
- Menus are subject to change without advance notice.
- If there is something to confirm about the food, the restaurant may contact you directly.
- Prices are inclusive of consumption tax and subject to 15% service charge.
- Children from 6 to 12 years old will be charged child’s price of 50% off from regular adult price per person.
- One child up to 5 years old per adult is free. Additional children up to age 5 will be charged a child’s price.
- Image is for illustration purposes
For inquires
Tel: +81-6-6374-5700