Enjoy a full buffet featuring our “Celebration of Spring” menu alongside special Golden Week dishes — from starters and mains to desserts, all available to your heart’s content.
During Golden Week, our Live Carving Station makes a limited-time appearance. Watch our chef prepare your meal right in front of you and enjoy the excitement of live cooking, with dishes including beef steak and Wagyu shabu-shabu.
Share the joy of a spring feast with your family and friends
Dates
2 May – 6 May 2026
Price
Lunch: 12:00pm – 2:30pm（2:00pm Last Order）
JPY 7,800 per person / JPY3,900 Children aged 6–12
Dinner: 6:00pm – 9:00pm（8:30pm Last Order）
JPY 7,800 per person/ JPY3,900 Children aged 6–12
Menu
■Cold Platters
- Cherry Sea Bream Carpaccio with Butterbur Sprout Sauce
- Cold-Cut Assortment
- Gravlax Salmon with New Onions
- Domestic Chicken Galantine with Plum Paste Sauce
- Beef and Spring Vegetable Terrine with Consommé Jelly
- Colourful Vegetable Focaccia
- Tuna Escabeche with Fragrant Yuzu
- Crab and Bamboo Shoot Salad with Mango Sauce etc.
■Daily Soup
- Today’s Chef’s Recommended Soup
■Main
- Roasted Norwegian Salmon with Tomato and Shiso Ravigote Sauce
- Grilled Fish with Basil Sauce
- Cream Sauce Pasta with Wakayama Mikan Chicken
- Grilled Kyoto Hiyoshi Pork Shoulder Loin with BBQ Sauce
- Beef Tendon Stew Curry, NOKA Style with Koshihikari Rice
- Baked Colourful Vegetables with Soy Milk Cheese
■Carving
- Beef Steak with Onion Sauce
- Kuroge Wagyu Beef Shabu-Shabu (Ponzu Sauce, Sesame Sauce, Green Onion Salt Sauce)
■Kid’s menu
- Kids Burger(Bun, Hamburger Patty, Cheese, Lettuce, Tomato, Mayonnaise, Ketchup, Teriyaki Sauce)
- Kids French Fries
- Mini Corn Dogs and Fried Chicken
- Kids Napolitan Short Pasta
- Donut Tree
■Dessert
- Strawberry Shortcake
- Pistachio Strawberry Tartlet
- Strawberry Baked Soufflé Cheesecake
- Sour Cherry Mousse Cake
- Black Tea Chiffon Cake
- Strawberry and Matcha Chocolate Tart
- Japanese Roasted Green Tea Panna Cotta with Citrus Jelly
- Strawberry Millefeuille
- Matcha Mousse with Strawberry Sauce
- Ice Cream Cart etc.
We also have a variety of other items available.
Terms &Conditions
- Menus are subject to change without advance notice.
- Prices are inclusive of consumption tax and subject to 15% service charge.
- Children from 6 – 12 years old will be charged child’s price of 50% off from the regular adult price per person.
- One child up to 5 years old per adult is free. Additional children up to age 5 will be charged a child’s price.
- Image is for illustration purposes
For inquiries
Tel：+81-6-6374-5700