Make this Christmas truly memorable with the enchanting sweets of InterContinental Osaka.We are delighted to present three festive creations: a shortcake made with luscious Amaou strawberries, a delicate Buche de Blanche, and the indulgent Noël Festive Selection—a luxurious set combining both cakes with the refined flavours of Framboise Pistache. Share a heart-warming and joyful moment […]
Indulge in a special Christmas at Pierre, the speciality restaurant recognised with one Michelin star for nine consecutive years. Head Chef Yoshitaka Shibahara presents an exclusive Christmas menu, where refined French techniques meet the finest seasonal ingredients. For lunch, savour a course featuring premium Wagyu beef, while dinner presents an exclusive eight-course French menu showcasing […]
At NOKA Roast & Grill, an elegant full buffet awaits, presenting refined dishes from appetisers to exquisite desserts. The selection features fresh fish Dugleré, delicately grilled Kyoto Hiyoshi pork, and pasta enriched with the depth of a luxurious shellfish bisque cream. At the carving station, enjoy the theatre of premium Roasted Japanese Kuroge Wagyu and […]
On December 24 and 25, NOKA Roast & Grill presents a special festive buffet for two nights only. The table is graced with a variety of exquisite main dishes, including Wagyu beef braised in red wine and Japanese pork porchetta. The carving station offers the indulgence of succulent roast beef and traditional roast turkey. To […]
The much-anticipated strawberry season has returned once again.Our indulgent Strawberry Sweets Buffet presents an exquisite array of delicacies crafted with the finest seasonal strawberries. Alongside timeless favourites such as shortcake, guests can savour elegant creations including Amaou strawberry tartelettes and strawberry mille-feuille – each celebrating the luscious sweetness and vibrant allure of fresh strawberries.In December, […]
In collaboration with “Ma”, a Kyoto-based tea house, we are pleased to present our limited-edition seasonal matcha cake, Midori. At Lounge 3-60, on weekdays only, up to two reservations per day are invited to enjoy this exclusive cake set, featuring the MIDORI matcha cake paired with your choice of freshly made coffee or a refined […]
From December, we are delighted to introduce “Strawberry Rose”, a limited-edition cocktail that harmoniously blends the rich aroma of strawberries with the elegant allure of rose.A rose-shaped ice sphere gently unfurls within the glass, allowing the fragrance to deepen and evolve over time. The fresh sweetness of strawberries and the refined floral notes of rose […]
We are delighted to present two limited-edition Christmas cocktails, designed to capture the festive spirit of the season. Serenade offers a sophisticated blend of chocolate and espresso, delivering a truly romantic flavour, while Sleigh Bell evokes the magic of Christmas Eve with the sparkle of Champagne and the vibrant hue of raspberries. Celebrate your special […]
We are delighted to present a seasonal afternoon tea that highlights the rich and gentle bitterness of matcha. Delicately crafted sweets, infused with refined Japanese touches, are complemented by savoury items reflecting the flavours of autumn. Reservations from 6:30 pm are also available, offering you the opportunity to savour the refined beauty of the evening. […]
Selling Period December 1- 25, 2025 (11:00 am – 8:00 pm) 1st Floor Patisserie STRESSED Menus Pistachio and Fig Stollen JPY 2,500 《Limited in quantity》 A luxurious Christmas stollen, crafted with a rich pistachio marzipan centre and generously studded with the gentle sweetness of figs. The nutty depth and natural fruitiness unfold elegantly on the palate, bringing a […]