Every year during Golden Week, people flock to vast fields of nemophila in full bloom. Inspired by that breathtaking sea of blue, we are delighted to introduce a spring cocktail that captures the moment where sky and flowers become one. With the gentle scent of lavender and shiso, a crisp and refreshing sip, and a […]

Indulge in our matcha afternoon tea, where premium matcha takes centre stage in every bite.For the savoury selection, enjoy refined dishes crafted by Pierre, a ten-time consecutive Michelin-recognised restaurant, including caviar with blinis and duck confit croquettes. For the sweets, delight in the rich aroma and deep flavour of matcha with our Matcha and Caramel […]

We are delighted to introduce a new cocktail, crafted with a homemade melon cordial and carefully herb-infused cachaça. Each ingredient is prepared with great care, bringing together the natural sweetness of melon and the freshness of herbs in a beautifully balanced flavour. The rich sweetness of melon unfolds with every sip, followed by a gentle, […]