Executive Chef Jesus Nino, hailing from Spain, brings you an authentic taste of Aperitivo to enjoy at adee Lounge & Bar.
When you open the treasure box-inspired box, you’ll find a colourful array of small dishes, each one like a hidden gem, generously packed with the Mediterranean sunshine and seasonal bounty of the region. As delightful to look at as they are to eat, choosing your favourites will be a joy in itself.
We invite you to discover your favourite dish and enjoy a truly special moment at adee Lounge & Bar.
Date
September 14, 2026 ~
※Please book by 8pm on the day prior to arrival.
price
JYP 9,000 （A Set for Two）
Includes one glass of sparkling wine for the toast, followed by a 90-minute free-flow drinks package.
< Free-Flow Selection >
8 types of cocktails, beer, whisky, shochu, red & white wine, oolong tea, ginger ale, and cola
Menus
- Tuna Gilda
（Fresh Tuna loin, olives, piparra pepper, onion pickles, and anchovy） - Iberico ham Airbag
（Crispy baguette served with corn feed Iberic ham, topped with olive oil caviar） - Prawn Salad
（Creamy potato and prawn salad topped with crispy garlic） - Cheese and quince tapa with tapenade
- Salmorejo soup
（Chilled fresh tomato topped with duck ham, quail egg, and strawberries） - Piquillo relleno de Cordero
（Piquillo pepper stuffed lamb shoulder） - French Fries
（Classic crispy potato fries）
Terms & Conditions
- Smoking is not permitted.
- Please book by 8pm on the day prior to arrival.
- Guests under the age of 20 are not permitted after 5:00 p.m.
- Prices are inclusive of consumption tax and subject to 15% service charge.
- Menus and service details are subject to change without prior notice.
- Images are for illustrative purposes only.
For inquiries
Tel : +81 6 6374 5700